We require at least a 9’x15’ space for grill and food table set up.
This does not include guests’ tables or chairs.
We will arrive 1 hour before your scheduled event to set up and require 1 hour after your event for clean up. Next day clean up options available.
All prices are per person.
Prices do not include sale tax or gratuity.
A 7.25% California sales tax will be added to your final invoice.
Center Cut Grill style catering is for a minimum 20 guests
Set up includes: Salad plates, dinner plates, and silverware.
Set up does not include: Tables, table covers, runners (some colors available at extra cost), chairs, chair covers. (Available as add on. See add-ons page for pricing).
Travel fee will be charged $2.00 per mile from anywhere outside Orange County.
A quote will be sent to you at time of inquiry.
A 50% deposit is required at time of final booking. See refunds and cancellations below.
Deposits must be paid at time of booking in order to reserve date/time.
Cancellation policy
If client request cancellation of this contract 7 days or more before your event, deposit will be returned in full. If the event is cancelled 7 days or less at the event the deposit is non-refundable.
Serve time (approximate 2-4 hours per event depending on size of party). Event must start at schedule time.
Consumption of raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food illness, especially if you have certain medical conditions.
Prices are subject to change without notice.
Prices are per person. Set up and clean up is included on final price.
If you have any food allergies and/or special request, please be sure to take note of that before the event.
Our mobile set up can go to almost any location of choice. Our Mobile Steakhouse has been popular in people's backyards, beaches, farms and vineyards. We can travel all over Orange County, Los Angeles, and San Diego.
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